Valedictory session of the three-day Hands-on Training on “Food Processing of Fruits, Vegetables, and Spices for Promotion of Youth Agripreneurs”
Valedictory session of the three-day Hands-on Training on “Food Processing of Fruits, Vegetables, and Spices for Promotion of Youth Agripreneurs” held on 18th March 2026 at Central Agricultural University, Imphal,…