Celebration of World Environment Day 2025 on the theme “Beat Plastic Pollution”
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Celebration of World Environment Day 2025 on the theme “Beat Plastic Pollution”
Latest Events of College of Food Technology Imphal
Participation in the 5th Convocation of CAU, Imphal held on 11th May, 2025 at College of Fisheries, Lembucherra, Tripura
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Participation in the 5th Convocation of CAU, Imphal held on 11th May, 2025 at College of Fisheries, Lembucherra, Tripura
Participation in the Showcase Cum Exhibition Programme held during 8th to 10th May, 2025 at College of Fisheries, Lembucherra, Tripura.
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Participation in the Showcase Cum Exhibition Programme held during 8th to 10th May, 2025 at College of Fisheries, Lembucherra, Tripura.
2nd Phase 6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal
2nd Phase 6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal at Dimapur, Nagaland Sponsored by Agricultural &…
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2nd Phase 6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal
6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal
6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal at Guwahati Sponsored by Agricultural & Processed Food Products…
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6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal
RAWE Training Program of B.Sc. (Agri) 4th Year Students (1st Phase) of College of Agriculture, Iroisemba Conducted at Food Processing Pilot Plant, COFT, Lamphelpat on the Occasion of World Food Day, 2024 (16.10.2024)
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RAWE Training Program of B.Sc. (Agri) 4th Year Students (1st Phase) of College of Agriculture, Iroisemba Conducted at Food Processing Pilot Plant, COFT, Lamphelpat on the Occasion of World Food Day, 2024 (16.10.2024)
Observation of World Food Day, 2024 on 16.10.2024 at COFT, Lamphelpat
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Observation of World Food Day, 2024 on 16.10.2024 at COFT, Lamphelpat
Prof. (Dr.) Ng. Iboyaima Singh, Dean, COFT, CAU, Imphal addressed as Guest Speaker on World Food Day, 2024.
Prof. (Dr.) Ng. Iboyaima Singh, Dean, COFT, CAU, Imphal addressed as Guest Speaker on World Food Day, 2024 on the theme - "Right to Foods for a Better Life &…
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Prof. (Dr.) Ng. Iboyaima Singh, Dean, COFT, CAU, Imphal addressed as Guest Speaker on World Food Day, 2024.
Faculties & 4th Year Students of COFT, Lamphelpat participated in the World Food Day, 2024 held on 16.10.2024.
Faculties & 4th Year Students of COFT, Lamphelpat participated in the World Food Day, 2024 held on 16.10.2024 at Y.K. College, Wangjing, Thoubal Dist. under Manipur University organized by Association…
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Faculties & 4th Year Students of COFT, Lamphelpat participated in the World Food Day, 2024 held on 16.10.2024.
Visit of Hon’ble Governor of Manipur, Shri Lakshman Prasad Acharya on 13th October, 2024 at COFT, CAU, Imphal as well as Pilot Plant of the College.
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Visit of Hon’ble Governor of Manipur, Shri Lakshman Prasad Acharya on 13th October, 2024 at COFT, CAU, Imphal as well as Pilot Plant of the College.