Celebration of World Environment Day 2025 on the theme “Beat Plastic Pollution”
2nd Phase 6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal at Dimapur, Nagaland Sponsored by Agricultural &…
6 Days Skill Development Training Programme on Value Addition to Cereals, Fruits, Vegetables and Spices Processing Conducted by COFT, CAU, Imphal at Guwahati Sponsored by Agricultural & Processed Food Products…
Prof. (Dr.) Ng. Iboyaima Singh, Dean, COFT, CAU, Imphal addressed as Guest Speaker on World Food Day, 2024 on the theme - "Right to Foods for a Better Life &…
Faculties & 4th Year Students of COFT, Lamphelpat participated in the World Food Day, 2024 held on 16.10.2024 at Y.K. College, Wangjing, Thoubal Dist. under Manipur University organized by Association…